Watch: Street Vendor Makes Massive 1/2 Kg Bread Pakoda. Would You Try It?

Bread pakodas are the ultimate tea-time treat. From the northern plains to the southern coasts, everyone simply adores the taste of this snack. The best part is that it’s super easy to make and only requires three simple ingredients: bread, aloo masala, and gram flour. Unlike other snacks, bread pakodas have stayed true to their classic and delightful flavours. But hold on, a video that has been doing the rounds on the internet shows a street vendor taking this love for bread pakoda to the next level. He makes pakodas weighing a whopping half a kilo. Can you imagine? It’s no wonder this unique creation has created a buzz on the internet.
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The video was shared on Instagram by a food blogger who goes by the handle @dilsefoodie. It begins with the vendor grabbing a slice of white bread and stuffing it generously with aloo masala. Then, he adds a giant slab of paneer on top, creating an irresistible combination. To seal the deal, he places another aloo masala-loaded bread slice on top and locks both the breads. After that, he dips this scrumptious creation into a flavourful gram flour batter, ensuring every inch is coated to perfection. Next, it’s deep-fried in oil until golden brown. Once fully cooked, he takes it out and cuts it into two pieces, each weighing around a whopping 250 grams. This heavy pakoda comes at a light price of just Rs 55. Take a look at the video below:

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This video became viral with 239k views in less than a day. Many people expressed their views regarding this unique creation in the comments section. One user wrote, “Aur isse khane ke baad jo stomach and headache hota hai na bhagwan bachaye (God save us from stomach and headaches after eating this)”. Another person inquired, “Bread kahan hai isme (Where is the bread in this)”? A third person commented, “Simply buy paneer and eat it in a healthy way, why do you have to ruin it by deep-frying.” “Health left the chat,” wrote a fourth person jokingly.

What is your opinion on this unique bread pakoda? Do share your thoughts in the comments section!